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Call now on 01946 696317 to make a booking

DE MILLOM at MORESBY HALL

Tuesday 14th February 7:00 pm for 7:30 pm

Dinner £49.00 pp ~ Seven courses

Reservations & preorder essential

A complimentary glass of sparkling Kir Royal to welcome you

Pan Fried King Scallop
Served in a crispy vol-au-vent with cranberry & vodka dressing

~

Spicy Beef
Our specialty, chilled finely carved fillet steak

~

Champagne sorbet

~

Confit Duck Leg
With Morello cherry & Cassis sauce

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Assiette of Desserts to share
A selection of our favourite including chocolate for lovers

~

Cheese Tasting Platter to share
British cheese with fruit, artisan biscuits and gooseberry chutney

~

Tea / Coffee & Sweeties

PLEASE CONTACT JANE IF YOU REQUIRE A VEGETARIAN OPTION

•  Gratuities offered for good service are at your discretion, shared equally amongst our kitchen and dining room staff

•  To avoid disturbance to guests who may be residing overnight please arrange transport to depart by 11.15 pm

•  Except for private dining functions, children should be aged 10 years + to dine in the evening

[PDF Download of Valantine Menu]

 

info@moresbyhall.co.uk ~ Telephone: 01946-696317 ~ www.moresbyhall.co.uk