DE MILLOM at MORESBY HALL

Tuesday 14th February 7:00 pm for 7:30 pm

Dinner £49.00 pp ~ Seven courses

Reservations & preorder essential

Jane & David welcome you to Moresby Hall with a complimentary glass of champagne at 7:30 pm

STARTERS

Pan Fried King Scallop
Served in a crispy vol-au-vent with cranberry & vodka dressing

Spicy Beef
Our specialty, chilled finely carved fillet steak

Champagne sorbet

Confit Duck Leg
With Morello cherry & Cassis sauce

Assiette of Desserts to share
A selection of our favourite including chocolate for lovers

Cheese Tasting Platter to share
British cheese with fruit, artisan biscuits and gooseberry chutney

Tea / Coffee & Sweeties

PLEASE CONTACT JANE IF YOU REQUIRE A VEGETARIAN OPTION

•  Gratuities offered for good service are at your discretion, shared equally amongst our kitchen and dining room staff

•  To avoid disturbance to guests who may be residing overnight please arrange transport to depart by 11.15 pm

•  Except for private dining functions, children should be aged 10 years + to dine in the evening